Woodsmoke & Salt: New British Barbecue

FAVERSHAM, KENT 

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It's barbecue but not as you know it.

 

Woodsmoke & Salt is an independent food company established in Faversham, Kent in 2018. We combine the best Kentish meat and produce with traditional Southern American smoking techniques using locally- sourced hardwoods smoked in a custom built smoker.

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The result - meltingly-tender, complex and above all, delicious, barbecue and smoked products.